Experience Modern British Fine Dining in Essex
Tuesday 19th September to Thursday 26th October
Tuesday 19th September to Thursday 26th October
Discover Our New Autumn Tasting Menu
Carefully crafted by our expert kitchen team, this magnificent five-course culinary journey showcases the renowned Galvin brothers’ approach to modern British dining.
This exclusive menu will be served for a limited time only, available from Tuesday the 19th of September until Thursday the 26th of October.”
Locally Sourced Essex Autumn Highlights
Delight in a thoughtfully prepared menu driven by the freshest local Essex produce. Standout dishes include a beautifully balanced beetroot tartare and a light, deeply flavourful English blackberry soufflé.
