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A Michelin-Starred Coronation Menu at Galvin La Chapelle
Join us in our magnificent Grade II listed hall for an exquisite dining experience to mark this historic royal occasion.
Celebrating Royal Heritage Through Gastronomy
Honour this monumental weekend from the 4th to the 7th of May 2023 with a beautifully orchestrated fine dining experience.
A Bespoke Coronation Tasting Experience
Chef Director Arturo Granato has curated an exceptional menu that champions the finest seasonal British produce. Savour a masterfully structured sequence of dishes, transitioning seamlessly from tender Wye Valley asparagus to a succulent Herdwick lamb shank, before concluding with a delicate strawberry royale dessert.
Guests may select from two or three courses, with an option to include a half-bottle of premium wine alongside freshly brewed coffee and delicate petits fours.
Expert Wine and Champagne Pairings
Elevate your momentous celebration with hand-selected champagne and vintage wines, chosen by our expert sommelier team to flawlessly complement each course.
Reserve Your Table
As availability for this exclusive weekend is strictly limited, we highly recommend securing your reservation early.
Exclusive Private Dining Events
For those planning a grander gathering, our beautifully appointed private dining spaces offer the perfect setting for an intimate and unforgettable royal banquet.