Private Dining at Galvin Bistrot & Bar Restaurant Bar Spitalfields

Galvin Bistrot & Bar Exclusive Hire
Galvin Bistrot & Bar is located a stone’s throw from the City & Spitalfields market and near Liverpool Street station.
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Exclusive Hire: Private Dining

Up to 150 guests

Galvin Bistrot & Bar is located a stone’s throw from the City & Spitalfields market and near Liverpool Street station. Inspired by Chris & Jeff’s passion for French bistrots and bars à vins, the restaurant serves modern British cuisine, artisan charcuterie and cheese, all day signature tapas and a great selection of wines.

The restaurant is available for exclusive hire for up to 60 guests seated and 150 guests standing.

Get in Touch Sample Menus Events Brochure

Galvin Bistrot encapsulates the Galvin brothers’ commitment to seasonality
and quality ingredients, with a certain reverence for tradition.
Koffmann & Vines
With 2 of London’s top restaurants at the helm,
you’re in four very safe hands at Galvin Bistrot.
A Hedonist’s Guide
You still receive the excellent service,
which their Michelin star restaurant is renowned for.
Luxe Bible

Restaurant Spitalfields market with private dining events space best French restaurants in London

Private Dining Rooms Event Venue Space Modern British Cuisine Restaurant Bar Spitalfields

Sample Private Dining Menus

Canapés

Set Menus (pdf)

Canapés
We recommend selecting 3-4 cold canapés and 2-3 hot canapés per person
VIEW PDF MENU
Canapés Froid £3,50
Aubergine “Imam Bayildi” (V, GF)
Ratatouille tartlets, goats’ cheese & basil
Beetroot, cranberry & capers (V)
Duck Rillettes on toast, Cornichons
Smoked salmon, Herb crème fraiche & caviar
Steak tartare on crouton (GF)
Canapés chaud £3,50
Toulouse Sausage Rolls & Edmond fallot Mustard
Chorizo Croquette
Mushroom Croquette (V)
Chicken lollipops, harissa mayonnaise
Supplements
Padron peppers (V, GF) £6 per bowl
Salt & pepper squid with aioli £6,50 per bowl
Mini “Frenchie” Burger (Charolaise beef, Cornichon & gruyere cheese) £6,50
Mini hot dogs & French mustard £6
Fries £5
Charcuterie board £22,50 per board
Cheese board £15 per board
Dessert Canapés £4
Valrhona chocolate mousse, griottines
Tart Tatin, Normandy Crème Fraîche
White chocolate cheesecake & seasonal fruits
.
The Menu is subject to change, based upon seasonality and availability of produce.
Dietary requirements and allergies will be catered for separately.
Prices include VAT, 15% discretionary service charge will be added to your bill.

Galvin Bistrot & Bar Exclusive Hire

Exclusive Hire: Private Dining

Up to 150 guests

Up to 150 guests

Sample Private Dining Menus

Canapés