An Evening of Exceptional French Gastronomy and Wine Pairings
Please note this is a sample menu only; you can view our current seasonal menus.
Join us this June for an unforgettable evening of culinary excellence set within the breathtaking grandeur of St Botolph’s Hall.
Showcasing Exceptional Vintages from the Rhône Valley
This exclusive event is a true celebration of the Rhône Valley, offering guests the rare opportunity to explore magnificent vintages from both the northern and southern appellations.
A Curated Five-Course Tasting Menu by Chef Arturo Granato
Chef Director Arturo Granato has meticulously designed a bespoke five-course tasting menu, perfectly paired with these remarkable wines and concluding with freshly brewed coffee and delicate petit fours.
Hosted at our elegant communal dining table, this intimate gathering promises a convivial atmosphere filled with outstanding food, magnificent wine, and a shared passion for classic French hospitality.
