The Autumn Table at Galvin La Chapelle
Spitalfields, The City of London
From 19 September – 7 November 2026 | £49 per person | Four courses
Join us at Galvin La Chapelle, our Michelin-starred restaurant in Spitalfields, for The Autumn Table – a four-course seasonal set menu celebrating the rich, vibrant flavours of autumn, with Mediterranean influences at its heart.
Just a ten-minute walk from Liverpool Street, our iconic dining room is the perfect setting for long lunches, leisurely afternoons and relaxed evenings shared around the table.
Created by Chef Director Arturo Granato and his team, the menu brings together sun-ripened spice, smoke and citrus with seasonal game, roots and exceptional British produce.
Begin with a welcome cocktail – choose from a classic Negroni, Aperitif Maison or low-alcohol NoGroni – alongside a selection of snacks from our Michelin-starred kitchen, including duck liver parfait with Moroccan spice and Muscat grapes, or Comté gougères with mushroom ketchup.
Choose between charred Cornish mackerel with kimchi water and whipped feta or Dorset crab raviolo with dashi beurre blanc to start. For your main course, enjoy slow-cooked venison with juniper and bagna cauda, or Dedham Vale aged beef with miso aubergine and fried oyster.
To finish, choose a caramelised Delica pumpkin and clementine tart, or share our indulgent baba al tiramisu.
The Autumn Table is £49 per person, with supplements available on selected premium dishes. Enhance your experience with a classic wine pairing for £41, or our Sommelier’s selection of complementary wines for £66.
View the full menu or book your table .
The Autumn Table at Galvin Bistrot & Bar
Spitalfields, The City of London
A Mediterranean feast made for sharing, lingering and settling in around the table.
Seasonal Autumn Flavours – Mediterranean Feast
From 19th September, our new £29pp menu brings together seasonal autumn flavours with the warmth and vibrancy of the Mediterranean.
Expect generous plates designed to be shared, from the first bite to dessert, making it perfect for long lunches, relaxed dinners and catching up over the table.
£29 per person, including the full feast plus a welcome cocktail.
Optional bites and sides are available separately.
The Autumn Table at Galvin Green Man
Near Chelmsford in Essex
Available from 19th September
Our latest seasonal menu celebrates the best of British produce, bringing together comforting flavours and fresh, autumnal ingredients.
Begin with Blackwell Farmers Moccus salami, smoked haddock rillette and pickled kohlrabi, followed by Suffolk chicken breast with borlotti beans, cavolo nero and salsa verde. Finish with a white chocolate panna cotta, nutty granola and blackberry.
Whether you’re joining us for a relaxed lunch or a cosy dinner, gather around the table and enjoy a menu inspired by the season.
