Meet the Chefs Behind the Menu
Join us as we welcome internationally acclaimed chef Judy Joo to Galvin Bistrot & Bar for an exclusive, one-night-only collaboration, bringing a vibrant culinary experience to our relaxed, Parisian-style dining room.
Judy Joo is an internationally acclaimed chef, restaurateur, author and television personality, celebrated for her innovative Korean cuisine. A former executive at Morgan Stanley turned Michelin-starred chef, she has appeared on Iron Chef UK and MasterChef, authored bestselling cookbooks and champions modern Korean cooking on the global culinary stage.
Hosted by Chef Director Arturo Granato & Guest Chef Judy Joo
The dinner is priced at £75 per person, including a glass of fizz on arrival, with an optional wine pairing at £45 per person to be added on the evening.
For this special collaboration, Judy joins our Chef Director Arturo Granato to craft a unique four-course menu. The evening promises a colourful fusion of Judy’s contemporary Korean flavours alongside Arturo’s elegant, classic French Mediterranean approach.
We invite you to savour this true celebration of creativity and exceptional cooking, offering an unforgettable dining out experience infused with the Galvin brothers’ authentic, warm hospitality.
