Restaurant Mayfair Graham’s Port Dinner

Steeped in history and ripe with tradition, Port is the third-oldest protected wine region in the world. This rich heritage and assurance of quality is nowhere better evinced than in the cellars of Grahams, a shipper which, since its founding in 1820, has been crafting some of the finest vintages the Douro valley can offer. Often reserved to match only with later courses in a meal, the range of styles of port means a perfect partner can be found for an enormous variety of dishes and in creating the menu for this months’ dinner, head chef Joo Won and his team have explored extensively.

The Details

The Graham’s Port dinner will be hosted by Anthony Symington, owner at Graham’s on our Balcony at Galvin at Windows.

Priced at £150 per person, it includes 6 courses, matching wine & port, coffee & petit fours. All guest will also receive a gift to take home.