An Exquisite Three-Course Easter Sunday Menu
Good Friday, Sunday 31st March & Monday 1st of April
Gather your loved ones this Easter and savour a beautifully crafted three-course lunch, showcasing the very best of seasonal British produce.
Our Signature Sunday Roast: Herdwick Lamb
Indulge in our classic Sunday roast featuring tender Herdwick lamb, perfectly complemented by a nostalgic Easter dessert of bread and butter pudding enriched with honey, candied orange, and a delicate almond crumble.
Early reservations are highly recommended for this highly anticipated weekend of spring celebrations.
