An Exquisite Six-Course Tasting Menu by Head Chef Arturo Granato
A virtual wine trip to Bordeaux 14th March 2024
Spend a captivating evening with us exploring the renowned vintages of Château Montrose.
The Perfect Pairing: Fine Bordeaux and French Gastronomy
Savour these exceptional wines alongside a bespoke six-course menu crafted by Head Chef Arturo Granato, designed to beautifully complement each pour.
An unforgettable culinary experience for any true wine enthusiast.
