Celebrate the Season with our Spring Lunch Menu
Join us beneath the spectacular vaulted ceilings of St Botolph’s Hall to savour an exceptional two-course lunch, complete with a complimentary Apéritif Maison on arrival.
Available exclusively during lunchtime from Monday to Friday until the 29th of May, this bespoke seasonal menu reflects the Galvin brothers’ dedication to classic French Mediterranean culinary heritage.
Please note that a discretionary service charge of 12.5% will be applied to your final bill.
As this is a highly sought-after dining experience, securing your reservation in advance is essential.
To secure this exclusive offer, please follow the reservation link below.
