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Best Sunday Roast in London: Award-Winning Sunday Lunch at Galvin
A Sunday Well Spent at Galvin
Experience a Michelin-Starred Twist on a British Tradition
In celebration of 20 years of Galvin Restaurants, we’re thrilled to bring back some iconic Galvin dishes each month to mark this milestone occasion.
Sunday Roast Lunch in Spitalfields & The City of London
Over at Galvin La Chapelle, experience a beautiful Confit Duck “en Cassoulet” with Mogette Beans and a hint of Piment d’Espelette, a bold and refined take on a French classic.
Relaxed Sunday Dining at Galvin Bistrot & Bar
At Galvin La Chapelle, indulge in a Lemon Mascarpone Cheesecake served with wild berries and sour cherries, the perfect end to your meal.
These seasonal creations are available for a limited time only.
Join us this September and experience the special of the month at Galvin Restaurants.
On the Menu: Top-Quality Ingredients & Galvin Classics
Traditional Roasts with All the Trimmings
As always, these monthly dishes will honour the seasons, showcasing the finest ingredients and featuring a modern 2025 twist crafted by our talented chefs.
Seasonal French-Mediterranean Starters & Desserts
At Galvin Bistrot & Bar, enjoy a delicate Vichyssoise of Langoustines with Chives, the perfect summer dish, light yet full of flavour.
At Galvin Bistrot & Bar, discover a beautifully balanced dish of Chantilly Grilled Cornish Red Mullet with Fennel Purée and Cod Brandade – light, elegant, and packed with coastal character.
These seasonal creations are available for a limited time only.
Join us this September and experience the special of the month at Galvin Restaurants.
Voted Among the Top Sunday Roasts in London by Time Out
We invite you to join us – relive a classic, rediscover a favourite, or savour a dish you’ve never tried before.
Our August Specials
At Galvin Green Man, enjoy a delicate Vichyssoise of Langoustines with Chives, the perfect summer dish, light yet full of flavour.
September Highlights
At Galvin Green Man, discover a beautifully balanced dish of Chantilly Grilled Cornish Red Mullet with Fennel Purée and Cod Brandade – light, elegant, and packed with coastal character.
These seasonal creations are available for a limited time only.
Join us this September and experience the special of the month at Galvin Restaurants.