Galvin HOP

Galvin HOP




A stone’s throw from the City & Spitalfields market and near Liverpool Street station, Galvin HOP is a Bistrot and Bar serving modern British cuisine, artisan charcuterie and cheese, and all day signature tapas in a relaxed setting.
Contact:
Book a table online, call us
on 020 7299 0404, or email elise@galvinrestaurants.com
View our Festive Brochure
Opening Hours:
Monday-Thursday 12–10:30pm; Friday & Saturday 12–11:30pm; Sunday 12-6pm

Quality produce only
Our kitchen team led by Chris Galvin speaks to our suppliers every day to ensure we only use the freshest produce. We will never compromise on quality. And if we run out of a dish, we will simply accept that.

“There are no shortcuts to doing something well” Chris Galvin


Artisan charcuterie
We’ve become famous for serving some of the best charcuterie in the City.

Beer doesn’t get fresher
Delivered weekly and stored in our gleaming copper tanks above the bar, our fresh Pilsner Urquell on draft is a showstopper of a beer. It’s the closest thing to drinking beer straight from the brewery.

Bottomless Brunch
Enjoy our three-course menu with bottomless Prosecco for £39 per person, or choose the Champagne upgrade for £69 per person. Every Saturday 12 – 4pm & Sunday 12 – 4pm.

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