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Galvin Green Man

SAMPLE MENUS AT GALVIN GREEN MAN

Near Chelmsford in Essex

  • A La Carte

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    Appetizers

    Gordal olives
    £5.5
    Maldon Oyster, Pickled Green Apple
    £4.5 Each
    Maldon sea salt & rosemary focaccia
    £6.5
    Padrón peppers & Maldon sea salt
    £5.5
    Brioche Soldier, Anchovy & Lardo
    £6.5

    Starters

    Jerusalem artichoke velouté
    smoked haddock rillettes, bottarga
    £14
    Suffolk Chicken & Ham Hock Terrine, black garlic aioli, Toasted Sourdough
    £13
    English burrata, honey roasted fig, aged balsamic vinegar
    £12
    Salt baked beetroot, whipped ricotta, toasted walnuts (v)
    £11
    Cured Hampshire trout, bergamot dressing, horseradish
    £13
    Cured beef carpaccio, parmesan, black truffle
    £14

    Mains

    Dorset Crab Linguine, Garlic & Nduja
    £30
    Pave of cod, wild mushroom, dashi beurre blanc
    £28
    Grilled 10oz aged beef rib eye steak, French fries & peppercorn sauce
    £38
    Suffolk Dingley Dell Pork Chop, rose harissa, radicchio
    £25
    BBQ cauliflower steak, cavolo nero, autumn truffle
    £23
    Chateaubriand for two, Bordelaise sauce
    This dish only is priced per person
    £48
    Catch of the day- Please ask a member of staff for prices and availability

    Side Orders

    Garlic Crushed Potato, Salsa Verde ⓥ / French Fries/ Fine beans / Roasted cabbage, Colston Basset stilton, crispy shallots ⓥ / Autumn leaf salad ⓥ / Tenderstem Broccoli & Romesco
    £6.5-7 each

    Desserts

    Dark chocolate mousse,stout, hazelnut praline
    £10
    Fior di latte ice cream, nutty granola, macerated blackberries
    £9
    Basque cheesecake, miso & apple caramel, white chocolate
    £10
    Baron Bigod, poached pear, truffled Green Man honey
    £11.5
    Caramelised squash & clementine tart, coffee gelato
    £10
    .
    Galvin Green Man is a fresh food kitchen that is able to adapt particular dishes to allergies & dietary requirements. Additional vegan options available

  • Bib Gourmand Menu

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    Starters

    Roast figs, lavender honey, goat’s cheese mousse
    Whipped cod’s roe, radish, cucumber, focaccia croutons
    Pork rillettes, endive & pear salad, pickled walnut purée

    Mains

    Butter-poached South coast coley, sweetcorn & shellfish chowder
    Suffolk chicken breast, fresh borlotti beans, cavolo nero, salsa verde
    Pearl barley risotto, preserved lemon & parmesan crisp

    Side Orders

    Garlic crushed potato, Salsa Verde ⓥ / French Fries ⓥ / Green Beans / Tenderstem broccoli
    £6.5 each

    Desserts

    White chocolate panna cotta, granola, local blackberries
    Baron Bigod cheese, truffled Green Man honey
    .
    2 course set menu £32 / 3 course menu £36
    Tuesday – Saturday: 12pm-2pm Tuesday – Thursday: 6pm-8pm Friday & Saturday: 5:30pm-6:30pm (Maximum of 6 guests)
    Michelin Bib Gourmand
    Since 1955, the Michelin guide has highlighted restaurants offering exceptionally good food at moderate prices.
    .
    Galvin Green Man is a fresh food kitchen that is able to adapt particular dishes to allergies & dietary requirements. Additional vegan options available

  • Monday Steak Night Menu

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    Selection of Appetizers

    To share – 8 per person
    Gordal Olives
    Smoked Marcano almonds
    Garlic & Rosemary focaccia
    Padron Peppers & Maldon sea salt

    Steaks

    Bavette Steak
    28 day dry aged
    £22.5
    Dingley Dell pork ribeye 200G
    60 day aged
    £22.5
    Black Angus beef ribeye
    300g , 28 day dry aged
    £37
    Galvin Deluxe burger
    Applewood cheddar, bacon, caramelised onion mayonnaise
    £21
    BBQ cauliflower steak (v)
    cavolo nero, autumn truffle
    £23

    For two to share

    Chateaubriand
    650g 28/30 day aged
    £42 per person

    .

    All steaks come with a choice of either red wine jus or peppercorn sauce

    Side orders

    Mixed leaf salad / Onion Rings / Tenderstem Broccoli / Pomme purée / Fries / Cauliflower Cheese

    Desserts

    Dark chocolate mouosse, stout, hazelnut praline
    £10
    Selection of farmhouse cheese
    seeded Lavash cracker, house chutney
    £12.5
    Basque cheesecake, miso & apple caramel, white chocolate
    £10
    White chocolate panna cotta, granola, local blackberries
    £10
    .
    Galvin Green Man is a fresh food kitchen that is able to adapt particular dishes to allergies & dietary requirements. Additional vegan options available A discretionary service charge of 12.5% will be added to your bill

  • Kids Menu

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    Starters

    Tomato & basil Soup V * ⓥ
    toasted focaccia
    £6.5
    Homemade garlic bread V
    Add cheese – £1.00
    £4

    Mains

    Little Green Man cheeseburger & chips *
    £9
    Battered fish, chips & peas *
    £8.5
    Pesto tagliatelle
    £9

    Desserts

    Triple Chocolate Brownie V * ⓥ
    Vanilla Ice Cream
    £5
    Homemade ice creams (2 scoops) V * ⓥ
    ( Chocolate / Vanilla / Strawberry )
    £5
    .
    V = Vegetarian / can be made ⓥ = vegan / ♦ = contains pork / * Gluten Free or can be made gluten free Please let the manager know of any allergies or dietary requirements. Additional vegan options available

  • Pub Menu

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    Nibbles

    Gordal olives V ⓥ
    £5.5
    Rosemary focaccia V ⓥ
    £5.5
    Padrón peppers & Sea salt V ⓥ
    £5.5

    Sandwiches

    ( served between 12pm- 5pm)
    Free Range Egg, Watercress Mayonnaise
    £6.5
    Classic Club Sandwich
    £16.5
    Foccaccia Open Steak Sandwich, Horseradish and Rocket
    £15.5

    Pub Classics

    Salt baked beetroot, whipped ricotta, toasted walnuts
    £11
    English burrata, honey roasted fig, aged balsamic vinegar
    £12
    Traditional Beer Battered Haddock ,Chunky Chips, Mushy Peas Tartare Sauce
    £18.5
    Beef burger deluxe, Applewood Smoked Cheddar, Bacon, Caramelised Onion Mayonnaise & Chips
    £22
    Smoked Great Garnetts Honey Roast Ham, Fried Egg & Chunky Chips
    £17.5
    Grilled 10oz aged beef rib eye steak, French fries, peppercorn Sauce
    £38
    Cumberland sausage & mash, onion gravy
    £19.5

    Side Orders- From £6

    Tenderstem broccoli & romesco / French Fries/ Fine beans & crispy shallots / Crispy garlic potatoes, salsa verde / Autumn Leaf Salad

    Desserts

    Dark Chocolate Mousse, Hazelnut Praline
    £10
    Basque Cheesecake, miso & apple caramel, white chocolate
    £10
    Selection of Farmhouse Cheese, Seeded Rye Cracker, Greenman Honey
    £12.5
    Fior di latte ice cream, nutty granola, macerated blackberries
    £9
    Caramelised squash & clementine tart, coffee gelato
    £10

    Upcoming Pub Events

    Live Music Last Friday of the Month from 7pm Quiz Night 2nd Wednesday of the Month from 7pm (Bookings advised)

    Pub Food Service Times

    Monday – Thursday 12:00 -20:30 ( Monday evenings steak night menu only) Friday & Saturday 12:00 -20:45 Sunday 11:30 – 5:00 ( Sunday menu only)
    .
    Galvin Green Man is a fresh food kitchen that is able to adapt particular dishes to allergies & dietary requirements. Additional vegan options available

  • Sunday Menu

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    Appetizers

    Maldon sea salt & rosemary focaccia
    included in set menu price & served as you browse

    Starters

    Jerusalem artichoke velouté, crusty baguette
    Chicken & ham hock terrine, black garlic aioli & toasted sour dough
    pistachio dukkah, mint dressing
    Charentais, water & honey dew melon
    Parma ham, honey & mustard dill dressing
    Whipped cod’s roe, radish, cucumber, focaccia croutons
    English burrata, Isle of White tomato salad

    Mains

    Roast sirloin of Dedham Vale beef
    Roast supreme of Suffolk chicken
    served with pork, sage & onion stuffing
    Roast Dingley Dell Pork Loin
    served with crackling
    Duo of roasts (Supplement £12.5)
    Supreme of chicken & sirloin of beef served with pork, sage & onion stuffing
    All roasts come with duck fat roast potatoes, honey glazed carrots, Hispi cabbage, Yorkshire pudding
    Butter poached coley
    crushed potatoes, samphire & dashi beurre blanc
    Beef burger deluxe
    tomato, bacon, caramelised onion mayonnaise, skinny fries
    Miso glazed aubergine, seaweed tartare & watercress

    Sunday Sides

    Duck fat roast potatoes
    £5
    Tender stem Broccoli
    £6.5
    Fine beans
    £6.5
    Cauliflower cheese
    £6.5
    Great Garnetts pork, sage & onion stuffing
    £6.5
    Yorkshire pudding
    £2.5

    Desserts

    Dark chocolate mousse, hazelnut praline
    Burnt Basque cheesecake, miso & apple caramel, matcha
    Selection of farmhouse cheeses
    House chutney and seeded rye cracker
    White chocolate panna cotta, granola, local blackberries
    Sticky toffee pudding, butterscotch sauce, crème Chantilly

    Sunday Menu

    2 courses £44 / 3 courses £48
    .
    Galvin Green Man is a fresh food kitchen that is able to adapt particular dishes to allergies & dietary requirements. Additional vegan options available

  • Kids Sunday Menu

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    Starters

    Tomato & basil soup & foccacia *
    £4
    Homemade garlic bread
    Add cheese 1
    £5

    Mains

    Little Green man roast supreme of chicken *
    £9.5
    Little Green Man roast sirloin of beef *
    £12
    Cheeseburger & chips *
    £9
    Pesto tagliatelle & parmesan
    £9

    Desserts

    Chocolate brownie & vanilla ice cream *
    £5
    Ice creams & sorbets (2 scoops) *
    (chocolate & Vanilla)
    £5
    .
    Please let the manager know of any allergies or dietary requirements An optional gratuity of 12.5% will be added to your bill V = Vegetarian / can be made ⓥ = vegan / ⬧ = contains pork Please let the manager know of any allergies or dietary requirements. Additional vegan options available
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