Galvin Bottomless Brunch
We are pleased to serve a new Bottomless Brunch fit for foodies every Saturday and Sunday.
Our brunch focuses on fresh, seasonal produce and free-flowing Prosecco and Champagne.
Enjoy our three-course menu with bottomless Prosecco for £39 per person, or choose the Champagne upgrade for £69 per person. Every Saturday & Sunday 12 – 4pm.
Al Fresco Dining
Our Pommery garden and terrace makes ideal spot for al fresco dining during the Summer months.
Terms & Conditions
Bottomless will last for up to 1.5 hours and is for tables of 8 people maximum. An optional service charge of 12.5% will be added to the bill. For the comfort of our other guests, we will serve up to 1.5 bottles per person.
For Group Bookings, please contact firstname.lastname@example.org